Tanganyika Instant Coffee Co. Ltd (TANICA), based in Bukoba Municipality, Kagera Region, has been an experienced producer of Instant Coffee in Tanzania since 1963. TANICA invites Tanzanian applicants with suitable qualifications and experience to fill the following available vacancy:

Key Responsibilities:

• Performing routine inspections of mechanical equipment and systems to ensure safe and efficient operations
• Performing preventative maintenance on machines and equipment by conducting checks and repairs
• Diagnosing mechanical faults and malfunctions and determine the most effective solutions
• Repairing or replacing broken or malfunctioning components of machinery and equipment
• Carrying out detailed maintenance procedures to ensure longevity of mechanical equipment
• Understanding and implementing safety standards and regulations
• Producing detailed service reports and document maintenance actions
• Coordinating with other team members and departments to optimize maintenance tasks
• Work in conformity with Food Safety Management System and ISO 22000.
• Any other duties as may be assigned by the Supervisor.

Qualifications and Experience:

• Must have an Ordinary Diploma (NTA – Level 6) in Mechanical Engineering from recognized institution. Bachelor degree will be an added advantage.
• Must be registered or eligible for registration with Engineers Registration Board (ERB) or other relevant professional Board.
• At least three (3) years of practical experience in a similar role.
• Ability to work independently and under minimal supervision.

• Performing routine inspections of mechanical equipment and systems to ensure safe and efficient operations
• Performing preventative maintenance on machines and equipment by conducting checks and repairs
• Diagnosing mechanical faults and malfunctions and determine the most effective solutions
• Repairing or replacing broken or malfunctioning components of machinery and equipment
• Carrying out detailed maintenance procedures to ensure longevity of mechanical equipment
• Understanding and implementing safety standards and regulations
• Producing detailed service reports and document maintenance actions
• Coordinating with other team members and departments to optimize maintenance tasks
• Work in conformity with Food Safety Management System and ISO 22000.
• Any other duties as may be assigned by the Supervisor.

• Ability to work independently and under minimal supervision.

• Must have an Ordinary Diploma (NTA – Level 6) in Mechanical Engineering from recognized institution. Bachelor degree will be an added advantage.
• Must be registered or eligible for registration with Engineers Registration Board (ERB) or other relevant professional Board.
• At least three (3) years of practical experience in a similar role.