Demi Chef job at Kibo Palace Hotel
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Demi Chef
2025-06-07T09:36:33+00:00
Kibo Palace Hotel
https://cdn.greattanzaniajobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
 
Arusha
Arusha
00000
Tanzania
Hospitality, and Tourism
Restaurant & Hospitality
TZS
 
MONTH
2025-06-12T17:00:00+00:00
 
Tanzania
8

Join our vibrant kitchen brigade, supporting the Chef de Partie by running your own station from mise‑en‑place to plating. You’ll craft modern à la carte dishes across breakfast, lunch, and dinner service, champion consistent quality, and help mentor junior cooks in a fast‑paced, creative environment.

Key Responsibilities

  • Prepare and cook menu items according to established recipes.
  • Oversee mise‑en‑place, plating, and presentation at your station.
  • Monitor food quality and consistency, adjusting as needed.
  • Contribute ideas for new dishes and seasonal specials.
  • Train and guide junior kitchen staff on techniques and procedures

 

Prepare and cook menu items according to established recipes. Oversee mise‑en‑place, plating, and presentation at your station. Monitor food quality and consistency, adjusting as needed. Contribute ideas for new dishes and seasonal specials. Train and guide junior kitchen staff on techniques and procedures
 
 
associate degree
24
JOB-6844082141182

Vacancy title:
Demi Chef

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
Kibo Palace Hotel

Deadline of this Job:
Thursday, June 12 2025

Duty Station:
Arusha | Arusha | Tanzania

Summary
Date Posted: Saturday, June 7 2025, Base Salary: Not Disclosed

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Learn more about Kibo Palace Hotel
Kibo Palace Hotel jobs in Tanzania

JOB DETAILS:

Join our vibrant kitchen brigade, supporting the Chef de Partie by running your own station from mise‑en‑place to plating. You’ll craft modern à la carte dishes across breakfast, lunch, and dinner service, champion consistent quality, and help mentor junior cooks in a fast‑paced, creative environment.

Key Responsibilities

  • Prepare and cook menu items according to established recipes.
  • Oversee mise‑en‑place, plating, and presentation at your station.
  • Monitor food quality and consistency, adjusting as needed.
  • Contribute ideas for new dishes and seasonal specials.
  • Train and guide junior kitchen staff on techniques and procedures

 

Work Hours: 8

Experience in Months: 24

Level of Education: associate degree

Job application procedure

Interested and qualified? Click here to apply

 

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Tanzania
Job Type: Full-time
Deadline of this Job: Thursday, June 12 2025
Duty Station:  Arusha | Arusha | Tanzania
Posted: 07-06-2025
No of Jobs: 1
Start Publishing: 07-06-2025
Stop Publishing (Put date of 2030): 07-06-2067
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