Commis Chef - Pastry job at Angels fork Group
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Commis Chef - Pastry
2026-02-26T11:43:52+00:00
Angels fork Group
https://cdn.greattanzaniajobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
Dar es Salaam
Dar es Salaam
00000
Tanzania
Hospitality, and Tourism
Restaurant & Hospitality
TZS
MONTH
2026-03-01T17:00:00+00:00
8
  • Job Summary: We are looking for an enthusiastic Commis Chef to join our pastry team. You will assist the Pastry Chef in the preparation of desserts, pastries, and baked goods.
  • Key Responsibilities:
    • Assist in the preparation and baking of pastries, desserts, and breads.
    • Prepare ingredients and garnishes for dishes.
    • Maintain cleanliness and organization of the pastry section.
    • Follow recipes and portion guidelines accurately.
    • Learn and develop new pastry skills and techniques.
  • Qualifications:
    • Passion for baking and pastry arts.
    • A certificate, Form IV and above. A certificate in Hotel Management is an added advantage.
    • Willingness to learn and take direction.
  • Assist in the preparation and baking of pastries, desserts, and breads.
  • Prepare ingredients and garnishes for dishes.
  • Maintain cleanliness and organization of the pastry section.
  • Follow recipes and portion guidelines accurately.
  • Learn and develop new pastry skills and techniques.
  • Passion for baking and pastry arts
  • Willingness to learn and take direction
  • A certificate, Form IV and above.
  • A certificate in Hotel Management is an added advantage.
high school
24
JOB-69a031f8ec82d

Vacancy title:
Commis Chef - Pastry

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
Angels fork Group

Deadline of this Job:
Sunday, March 1 2026

Duty Station:
Dar es Salaam | Dar es Salaam

Summary
Date Posted: Thursday, February 26 2026, Base Salary: Not Disclosed

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Learn more about Angels fork Group
Angels fork Group jobs in Tanzania

JOB DETAILS:

  • Job Summary: We are looking for an enthusiastic Commis Chef to join our pastry team. You will assist the Pastry Chef in the preparation of desserts, pastries, and baked goods.
  • Key Responsibilities:
    • Assist in the preparation and baking of pastries, desserts, and breads.
    • Prepare ingredients and garnishes for dishes.
    • Maintain cleanliness and organization of the pastry section.
    • Follow recipes and portion guidelines accurately.
    • Learn and develop new pastry skills and techniques.
  • Qualifications:
    • Passion for baking and pastry arts.
    • A certificate, Form IV and above. A certificate in Hotel Management is an added advantage.
    • Willingness to learn and take direction.

Work Hours: 8

Experience in Months: 24

Level of Education: high school

Job application procedure
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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Tanzania
Job Type: Full-time
Deadline of this Job: Sunday, March 1 2026
Duty Station: Dar es Salaam | Dar es Salaam
Posted: 26-02-2026
No of Jobs: 1
Start Publishing: 26-02-2026
Stop Publishing (Put date of 2030): 10-10-2076
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