Background information about the job or company (e.g., role context, company overview),

Tume ya Nguvu za Atomu Tanzania (TAEC)

Responsibilities or duties,

• To assist Researchers in the collection of data, technical information and analysis;
• To implement the Radiation Protection/nuclear Technology application programs by performing laboratory activities and keeping proper records of results;
• To keep an inventory and make routine check of performance of laboratory equipment;
• To assist researchers/scientific staff in the preparation of experiments; v. To ensure availability of laboratory materials and their safe custody;
• To perform preventive maintenance or repair of electronic and electrical instruments;
• To receive and install new instruments and immediately submit a series of acceptance tests;
• To perform quality control and preventive maintenance procedures as described in the operation/service manuals for all Commission equipment under the supervision of his/her seniors;
• To perform quality control procedures and functional checks of Laboratory equipment in order to establish daily status of operation of laboratory instruments;
• To perform any other related duties as may be assigned by his/her supervisor

Qualifications or requirements (e.g., education, skills),

• Holder of Bachelor Degree in Food Science, Food Technology, or equivalent qualifications from recognized Institution.

• To assist Researchers in the collection of data, technical information and analysis;
• To implement the Radiation Protection/nuclear Technology application programs by performing laboratory activities and keeping proper records of results;
• To keep an inventory and make routine check of performance of laboratory equipment;
• To assist researchers/scientific staff in the preparation of experiments; v. To ensure availability of laboratory materials and their safe custody;
• To perform preventive maintenance or repair of electronic and electrical instruments;
• To receive and install new instruments and immediately submit a series of acceptance tests;
• To perform quality control and preventive maintenance procedures as described in the operation/service manuals for all Commission equipment under the supervision of his/her seniors;
• To perform quality control procedures and functional checks of Laboratory equipment in order to establish daily status of operation of laboratory instruments;
• To perform any other related duties as may be assigned by his/her supervisor

• Holder of Bachelor Degree in Food Science, Food Technology, or equivalent qualifications from recognized Institution.