Roles and Responsibilities

• Oversee daily livestock production activities and ensure effective management of livestock operations across the company's rangeland facilities.
• Supervise livestock health, feeding, breeding and general husbandry activities to maintain healthy and productive animal populations.
• Develop and implement livestock management plans covering animal nutrition, reproduction, disease prevention and overall herd productivity.
• Monitor animal health conditions, identify signs of disease or injury and coordinate appropriate veterinary interventions.
• Oversee pasture development, grazing management and rotational grazing practices to ensure sustainable utilization of available grazing resources.
• Assess pasture conditions, monitor forage availability and recommend appropriate measures to prevent overgrazing and land degradation.
• Supervise livestock feeding programmes and ensure animals receive adequate nutrition based on their species, age, health and production requirements.
• Coordinate livestock vaccination, deworming, disease surveillance and other preventive animal healthcare programmes.
• Monitor livestock breeding activities, reproductive performance, birth rates and herd development.
• Lead and supervise livestock attendants, herders and other personnel involved in rangeland and livestock management.
• Maintain accurate records of livestock numbers, animal health, breeding activities, mortality rates, feeding programmes and pasture utilization.
• Prepare regular operational reports highlighting livestock performance, challenges, resource requirements and recommendations for improvement.
• Ensure compliance with animal welfare standards, environmental conservation practices and applicable livestock management regulations.
• Identify opportunities to improve livestock productivity, operational efficiency and sustainable rangeland utilization.

Requirements

• Diploma or Bachelor's degree in Veterinary Medicine, Animal Husbandry, Livestock Production or a related field from a recognized institution.
• Minimum of 5 years of relevant work experience.
• Knowledge of livestock production, animal health, nutrition and welfare.
• Skills in pasture management, grazing systems and sustainable livestock production.
• Strong leadership, planning, reporting and computer skills.

• Oversee daily livestock production activities and ensure effective management of livestock operations across the company's rangeland facilities.
• Supervise livestock health, feeding, breeding and general husbandry activities to maintain healthy and productive animal populations.
• Develop and implement livestock management plans covering animal nutrition, reproduction, disease prevention and overall herd productivity.
• Monitor animal health conditions, identify signs of disease or injury and coordinate appropriate veterinary interventions.
• Oversee pasture development, grazing management and rotational grazing practices to ensure sustainable utilization of available grazing resources.
• Assess pasture conditions, monitor forage availability and recommend appropriate measures to prevent overgrazing and land degradation.
• Supervise livestock feeding programmes and ensure animals receive adequate nutrition based on their species, age, health and production requirements.
• Coordinate livestock vaccination, deworming, disease surveillance and other preventive animal healthcare programmes.
• Monitor livestock breeding activities, reproductive performance, birth rates and herd development.
• Lead and supervise livestock attendants, herders and other personnel involved in rangeland and livestock management.
• Maintain accurate records of livestock numbers, animal health, breeding activities, mortality rates, feeding programmes and pasture utilization.
• Prepare regular operational reports highlighting livestock performance, challenges, resource requirements and recommendations for improvement.
• Ensure compliance with animal welfare standards, environmental conservation practices and applicable livestock management regulations.
• Identify opportunities to improve livestock productivity, operational efficiency and sustainable rangeland utilization.

• Knowledge of livestock production, animal health, nutrition and welfare.
• Skills in pasture management, grazing systems and sustainable livestock production.
• Strong leadership, planning, reporting and computer skills.

• Diploma or Bachelor's degree in Veterinary Medicine, Animal Husbandry, Livestock Production or a related field from a recognized institution.